Fattoush Salad Bowl
Traditional fattoush salad with freshly cut romaine lettuce, baby spinach, rainbow bell peppers, radish, red onions, cucumbers, grape tomatoes, fresh mint leaves, and chopped parsley. Seasoned with fine herbs, sumac, and lemon dressing. Topped with crispy pitas and pickled turnip sticks.
- 300Portions (g)
- 320Calories
- 3.5Fat (g)
- 0.6Saturated Fat (g)
- 0Trans Fat (g)
- 0Cholesterol (mg)
- 43Sodium (mg)
- 8.24Carbohydrates (g)
- 3.53Fiber (g)
- 1.1Sugar (g)
- 3Protein (g)
- 1Vitamin A (%)
- 0Vitamin C (%)
- 1.2Calcium (%)
- 4.7Iron (%)
Dairy-free- Egg-free
- Lactose-free
- Nut-free
Vegan- Vegetarian
- 300Portions (g)
- 320Calories
- 3.5Fat (g)
- 0.6Saturated Fat (g)
- 0Trans Fat (g)
- 0Cholesterol (mg)
- 43Sodium (mg)
- 8.24Carbohydrates (g)
- 3.53Fiber (g)
- 1.1Sugar (g)
- 3Protein (g)
- 1Vitamin A (%)
- 0Vitamin C (%)
- 1.2Calcium (%)
- 4.7Iron (%)
- Dairy-free
- Egg-free
- Lactose-free
- Nut-free
- Vegan
- Vegetarian
